Mummy Pita Pizzas

These adorable vegan Mummy Pita Pizzas are easy to make and fun to eat! Perfect for lunch, dinner or as appetizers for your Halloween party.

Vegan | Nut-free

The Halloween countdown is on! Do you have your costume yet? I’m going as Dr. Azumi Fujita from Maniac! Let me know what you’re going as in the comments.

Welcome to the last Halloween recipe of my Holiday Series! This recipe is my simplest yet. While I’m by no means an expert at making creative festive foods, these pizzas are really easy & fun to make with the entire family. 

How to: First you’ll need some pita bread (make sure that it’s vegan). Then some marinara sauce, black olives, and some vegan mozzarella. You can either use vegan mozzarella slices or the shredded kind. Spread about a spoonful of marinara sauce onto each of the pitas. Place 2 sliced olives on each of the pitas, like eyes. Then for the bandages, you’ll use the cheese; assemble the pieces to give the pizzas the perfect bandaged mummy look. Bake in the oven for 15 minutes & done!

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Mummy Pita Pizzas

Rating: 5.0/5

( 1 voted )

Serves: 2-4 Nutrition facts: 200 calories 20 grams fat

Ingredients

• 4 pita bread
• pizza/marinara sauce
• vegan mozzarella slices or shreds
• black olives, sliced

Procedure

1. Preheat your oven to 350 degrees.
2. Place onto a baking sheet the pita bread.
3. Spread a spoonful of pizza sauce onto each pita bread, and place 2 olive slices as eyes on each of the pitas.
4. If using slice cheese, cut them in smaller & thinner pieces, then assemble into mummy bandages. If using shredded cheese, just assemble into mummy bandages. Just crisscross the cheese over the pita to create the "bandaged" look.
5. Place sliced olives onto your mummy to have his eyes peeking through.
6. Bake in the oven for 10-15 minutes, until cheese, is melted but still holds its shape.
7. Serve, and enjoy!

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