This heavenly dessert is a White Chocolate, Macadamia & Cherry No-Bake Cheesecake layered on top of a delicious macadamia crust.
Vegan | Gluten-free | Soy-free
Desserts
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These little Raw Carrot Cake Parfaits are ideal to prepare as dessert and breakfast. Prepare them to-go for a picnic, the office or a beach day.
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A vegan cake combining amazing flavorful & fragrant ingredients like olive oil, lemon, rosemary & almond extract to create the most scrumptious Olive Oil Cake.
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Tembleque traditional Puerto Rican coconut jiggly dessert made from ingredients you probably have on hand– coconut milk, sugar, & cornstarch. All Vegan!
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Make these deliciously spooky Bloody Chocolate Cups, and have a sweet Halloween!
Vegan | Gluten-free | Soy-free -
Date-Nut Bread, a deliciously sweet loaf cake that’s perfect for breakfast, tea time, or dessert. Made without any butter, oil, dairy or refined sugar.
Vegan | Gluten-free | Soy-free -
August 4th is National Chocolate Chip Cookie Day, which means it’s time to enjoy the perfect combo of cookies and chocolate.
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This creamy and delicious Mango Cheesecake is the perfect dessert for summer. The coconut-mango combo creates a smooth mousse-like texture and an intense mango flavor, that takes you straight to the Caribbean.
Vegan | Gluten-free | Soy-free
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Celebrate Peanut Butter & Chocolate Day, with these no-bake vegan Peanut Butter & Chocolate Bars. Simple and done in minutes!
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With this recipe you can prepare Dutch Apple Pie Bars that are completely different from the traditional recipe. It’s so easy to make that you will not believe that it’s ready for the oven in minutes. The result is a delicious and sweet delight with a crunchy coating.
Vegan | Gluten-free | Soy-free